Aphrodisiacs for a Better Orgasm
June 13th, 2008 by Annabelle
Did you know saffron has been used as an aphrodisiac for ages (manually picked from the stigmas of the crocus flower, and $1,000 a pound, but that’s a chef’s matter). The divine spice with the golden color only releases its scent when heated. And my what a scent it is. In Sweden, it’s used in traditional winter baked goods called “lussekatter” and they are very yummy. (And maybe explains the incredible number of pregnant women in the summer time?) You and your lover can benefit from this delicious spice by adding a pinch to milk, then warming it up. Indulge in the aroma, drink, and have at it!

